53 East Main Street, Broxburn, West Lothian, EH52 5EE

01506853888 / 01506536222

info@thedine.co.uk

Opening at
4PM

CATEGORIES

  • Takeaway Menu
  • Eat-In Restaurant Menu
  • Christmas Menu
  • Special Set Menu
  • Desserts
  • Drinks

Coke....................... £1.95

Soft Drink Cans....................... £1.95

Coca-Cola is the most popular and biggest-selling soft drink in history, as well as one of the most recognizable brands in the world.

Diet Coke....................... £1.95

Irn Bru / Diet Irn Bru....................... £1.95

Fanta Orange....................... £1.95

Sprite....................... £1.95

Ginger Beer....................... £1.95

Red Bul....................... £2.50

Fresh Juice....................... £1.95

Orange / Cranberry / Apple

Lime Cordial Orange or Blackcurrant....................... £1.50

Soda Water Lime or Blackcurrant....................... £1.95

Fresh Orange Lemonade....................... £1.95

Lemonade lime or blackcurrant....................... £1.95

J20 Apple / Mango / Orange / Passionfruiit....................... £2.25

Still or Sparkling Water Large....................... £3.00

Still or Sparkling Water Small....................... £1.95

Appletise....................... £2.25

Fruit Shoots....................... £1.25

Plain poppadum....................... £0.70

Papadum is a thin, crisp, disc-shaped food from the Indian subcontinent; typically based on a seasoned dough usually made from peeled black gram flour (urad flour), fried or cooked with dry heat. Flours made from other sources such as lentils, chickpeas, rice, tapioca, or potato can be used.

mango chutney....................... £1.00

Spice onion....................... £1.00

chopped onion mixed with fruity and tangy souce

Pickle Tray....................... £3.00

A selection of specially hand picked pickes

Mint sauce....................... £0.70

Just shove it all in a bowl, give it a good mix

Raita....................... £2.50

mix veg yogurt with some spices

pakora sauce....................... £0.70

home spice sauces

Gavi La Doria, Cascina La doria, italy....................... £21.95

Delicate aromas of white flower blossoms from this versatile Cortese grape. Fresh apple and citrus hints follow with a light touch.

Da Luca piont grigo, Terre Siciliane, Italy (Bottle)....................... £14.95

Aromas of white flowers, pink grapefruit and Cox’s Apple: the palate displays melon and guava.

Tekena Sauvignon Blanc, Central valley, Chile (Bottle)....................... £14.95

Refreshing, with citrus and tropical fruit flavours and a crisp finish.

Waipara Hills Sauvignon Blanc, Marlborough, New Zeland....................... £21.95

Generous and lifted, showing powerful aromas of nettle and snow pea: the palate bursts with fresh citrus, grapefruit and melon notes.

Short Mile Bay Chardonnay, SE Australia....................... £14.95

Unoaked, a tropical fruit flavoured wine with notes of spring blossom and honey.

Chicken Pakora....................... £4.50

Marinated chicken fillet strips coated with gram flour and deep fried

Onion Bhaji....................... £3.75

Freshly cut strings of onion, spiced and crispy deep fried

Vegetable Pakora....................... £3.75

Finely chopped spiced vegetables coated in gram flour

Fish Pakora....................... £4.50

White fish with crispy gram flour with batter coating and deep fried

Mushroom Pakora....................... £3.75

Marinated Indian spiced mushrooms deep fried with gram flour

Mixed Pakora....................... £4.50

Selection of pakora from the house (vegetable, chicken & mushroom)

Haggis Pakora....................... £4.25

Indian pastry filled with Scottish haggis, turnip and Indian spices

Garlic Mushrooms....................... £3.75

Creamy or spicy

Vegetable Pakora....................... £3.75

Finely chopped spiced vegetables coated in gram flour

Onion Bhaji....................... £3.75

Freshly cut strings of onion, spiced and crispy deep fried

Mixed Pakora....................... £4.75

Selection of pakora from the house (vegetable, chicken & mushroom)

Mushroom Pakora....................... £3.50

Marinated Indian spiced mushrooms deep fried with gram flour

Haggis Pakora....................... £4.75

Indian pastry filled with Scottish haggis, turnip and Indian spices

Chicken Pakora....................... £4.75

Marinated chicken fillet strips coated with gram flour and deep fried

Whispering Hills White Zinfandel, California....................... £14.95

Loads of fresh summer-fruit flavours and lively acidity. Medium bodied to appeal to most palates, California’s own Zinfandel.

Cobra pint....................... £3.95

Paneer Tikka....................... £4.95

Indian cheese cubes marinated with Indian spices and grilled in tandoor

Chicken Tikka....................... £4.95

Chicken cubes marinated in yoghurt spice sauce and grilled in tandoor

Tandoori Chicken....................... £5.25

¼ chicken on the bone marinated in yoghurt spice sauce and grilled in tandoor

Lamb Chops....................... £5.95

Lamb marinated in yoghurt spice sauce and grilled in tandoor, served with mint sauce

Tandoori Mushrooms....................... £4.50

Mushrooms cooked with cottage cheese, herbs and spices

Seekh Kebab....................... £4.95

Minced lamb and chicken mixed with cheese, spices and herbs, grilled in tandoor

Tandoor Mix Platter....................... £0.00

Lamb chops, chicken tikka, seekh kebab and fish tikka

Tandoori King Prawn....................... £6.50

Jumbo king prawns marinated in yoghurt spice sauce and grilled in tandoor

Fish Tikka....................... £6.50

Salmon fillet marinated in mustard and yoghurt spice sauce, grilled in tandoor

Budwiser/peroni/miller/corona....................... £2.95

Kopparberg Cider/ magners Cider....................... £3.95

Blue WKD / Smirnoff Ice....................... £2.95

Smirnoff Ice....................... £2.95

Tandoori Mix Platter for Two....................... £11.95

Lamb Chops, Chiken Tikka, Seekh Kebab and Fish Tikka

Paneer Tikka....................... £4.95

Indian cheese cubes marinated with Indian spices and grilled in tandoor

Chicken Tikka....................... £4.95

Chicken cubes marinated in yoghurt spice sauce and grilled in tandoor

Tandoori Chicken....................... £5.25

¼ chicken on the bone marinated in yoghurt spice sauce and grilled in tandoor

Lamb Chops....................... £5.95

Lamb marinated in yoghurt spice sauce and grilled in tandoor, served with mint sauce

Seekh Kebab....................... £4.95

Minced lamb and chicken mixed with cheese, spices and herbs, grilled in tandoor

Tandoori Mix Platter for One....................... £6.95

Lamb chops, chicken tikka, seekh kebab and fish tikka

Tandoori King Prawn....................... £6.50

Jumbo king prawns marinated in yoghurt spice sauce and grilled in tandoor

Fish Tikka (Salmon)....................... £6.50

Salmon fillet marinated in mustard and yoghurt spice sauce, grilled in tandoor

Tekena Merlot, Central Valley, Chile....................... £14.95

Fruit-driven, raspberry and blueberry fruit leading to a soft finish.

Marques de Morano Rioja Crianza Tint, Spain....................... £21.95

Mazuelo adds a ripe cherry chunkiness to the smooth raspberries and cream style of Tempranillo

Callia Malbec, San juan, Argentina....................... £21.95

Plenty of ripe, soft berry fruit flavours with the usual pinch of spice associated with Malbec as well as cinnamon and vanilla oak-spice notes.

short Mile Bay Shiraz, SE Australia....................... £14.95

Ripe Blackcurrant and bramble fruit, with a hint of black pepper spice on the finish.

Vegetable Samosa....................... £3.75

Indian pastry stuffed with spiced vegetable filling, served with special sauces

Haggis Samosa....................... £3.95

Indian pastry filled with Scottish haggis, turnip and Indian spices, served with special sauces

Mix Platter....................... £5.95

Chicken tikka, seekh kebab, chicken pakora and veg pakora

Chilli Squid....................... £4.95

Squid marinated with chili flakes and corn flour, deep fried

Chilli Mushroom....................... £4.95

Cubes of fresh mushroom with peppers, onion and chilli sauce

Chicken Chilli....................... £5.95

Diced chicken fillet sautéd with peppers, onion and hot chilli sauce

Strawberry Daiquiri....................... £5.95

French Martini....................... £5.95

Cosmopolitan....................... £5.95

Sex on the Beach....................... £5.95

Midori Madness....................... £5.95

Woo Woo....................... £5.95

Appletini....................... £5.95

Long Vodka....................... £3.95

Jagerbomb....................... £3.95

Vegetable Samosa (3)....................... £4.95

Indian pastry stuffed with spiced vegetable filling, served with special sauces

Haggis Samosa (3) ....................... £4.95

Indian pastry filled with Scottish haggis, turnip and Indian spices, served with special sauces

Mix Platter For 1....................... £5.95

Chicken tikka, seekh kebab, chicken pakora and veg pakora

Mix Platter For 2....................... £9.95

Chicken tikka, seekh kebab, chicken pakora and veg pakora

Chilli Mushroom....................... £4.95

Cubes of fresh mushroom with peppers, onion and chilli sauce

Chicken Chilli ........................ £5.25

Diced chicken fillet sautéd with peppers, onion and hot chilli sauce

Chilli Paneer....................... £5.25

Cubes of homemade Indian cheese sautéd with peppers, onion and sauce

Chana & Mushroom....................... £3.95

Served with deep fried chapati, sweet and sour

Chicken ....................... £4.95

Served with deep fried chapati, sweet and sour

King Prawn....................... £6.25

Served with deep fried chapati, sweet and sour

Galanti Prosecco Extra Dry , Italy....................... £5.95

Abundant creamy fizz with notes of apple,pears and a hint of white peach whilst retaining that all important drinkability a classic prosecco.

II Baco da Seta Prosecco Extra Dry , Italy....................... £19.95

Fine bubbles and delicate, ripe fruity aromas

Da Luca Rosato Supmante, Italy....................... £19.95

Fresh and vibrant raspberry and strawberry scented fizz made from a blend of Merlot and Raboso.

Champagne Taittinger brut Reserve, France....................... £44.95

The intensely fragrant character, subtle biscuit complexity and superb elegance is due to a predominance of Chardonnay in the blend

Chicken Poori....................... £4.95

King Prawn Poori....................... £6.25

Chana Poori....................... £3.95

Mushroom Poori....................... £3.95

Chicken Korma....................... £8.50

Chicken breast cooked in cashew nuts, coconut and cream based sauce (mild)

Chicken Pasanda....................... £8.95

Cooked in cream and almond based sauce with a touch of Tia Maria (mild)

Chicken Kashmiri Korma....................... £8.95

Cooked in cream and almond based sauce with a touch off mixed fruit (mild)

Chicken Tikka Chasni....................... £8.95

British style chasni sauces with cream (mild)

Chicken Pathia....................... £8.50

Chicken breast cooked with a sweet and sour sauce base (mild)

Chicken Tikka Masala....................... £8.95

Chicken tikka cooked with Indian spiced yogurt sauce and butter spiced masala (mild)

Butter Chicken....................... £8.95

Cooked in a rich, creamy, cashew nut and tomato based sauce with a touch of fenugreek leaf (medium)

Chicken Saag....................... £8.75

Chicken cooked in a tomato and onion based sauce with spinach. Served with a touch of cream and butter (medium)

Chicken Karahi....................... £8.95

Chicken tikka cooked in karahi sauce with peppers, onion and a touch of cream (medium)

Chicken Jaipuri....................... £8.95

Chicken tikka cooked in a tomato based sauce with mushrooms, peppers and onion (medium)

Chicken Jalfrezi....................... £8.95

Chicken tikka cooked in an onion and tomato based sauce, stirfried with onion, peppers and red chilli (hot)

Chicken Balti ....................... £8.95

Chicken cooked in a ginger based Balti sauce with peppers and onion cubes (hot)

Chicken Ceylon....................... £8.50

Spicy chicken curry cooked with coconut, lemon, curry leaf and spices (hot)

North Indian Chilli Garlic Chicken....................... £8.95

Chicken cooked in hot and spicy homemade chilli and garlic sauce (hot)

Garlic Chilli Chicken....................... £8.95

Chicken cooked in hot and sour homemade garlic and chilli sauce with mixed peppers and onion, thick gravy (hot)

Fruit Punch....................... £3.95

Summer Surprise....................... £3.95

Smirnoff Vodka....................... £2.50

Grey Goose Vodka....................... £2.50

Bacardi Rum....................... £2.50

Gordons Gin....................... £2.50

Bombay Saphire Gin....................... £2.95

Jack Daniels....................... £2.75

Morgan Spiced....................... £2.50

Morgan Dark Rum....................... £2.50

Famous Grouse....................... £2.50

White Mackay....................... £2.50

Southern Comfort....................... £2.50

Peach Schnapps....................... £2.50

Tia Maria....................... £2.50

Midori....................... £2.50

Malibu....................... £2.50

Chivas Regal....................... £3.50

Martel Brandy....................... £3.50

Remi Martin Cognac....................... £3.95

Courvisier Cognac....................... £3.95

Amaretto....................... £2.95

Drambuie....................... £2.95

Bailleys....................... £2.95

Glayva....................... £2.95

Port....................... £2.75

Dry Martini....................... £2.50

Chicken Tikka....................... £10.50

Chicken breast marinated in tandoori yogurt sauce, grilled in tandoor

Chicken Tikka Shashlik....................... £11.50

Chicken breast marinated in yogurt sauce, grilled in tandoor with peppers, onion and mushrooms

Paneer Tikka....................... £10.95

Homemade cheese marinated in spiced yogurt sauce, cooked in tandoor

Paneer Shashlik ....................... £11.95

Homemade cheese marinated in spiced yogurt sauce, cooked in tandoor

Tandoori Chicken....................... £10.95

Chicken on the bone marinated in tandoori yogurt sauce, grilled in tandoor

Tandoori Mushrooms....................... £10.95

Mushrooms cooked with cottage cheese, herbs and spices

Chicken tikka madhosh....................... £10.95

Chef Special Sizzler....................... £11.95

Chef’s special cooked with slow flame with peppers, onion and mushrooms mixed with lamb, chicken tikka, chicken breast and king prawn pepper base (medium)

Lamb Daroo Brandi....................... £10.95

Lamb cooked ginger and garlic base with peppers and onion, served with flame fire (medium)

Highland Chicken Masala....................... £10.45

Chicken tikka cooked with peppers, onion and tomato sauce with a touch of whisky (medium)

Lamb Royal Masala....................... £10.95

Lamb cooked in Indian spices, white wine and fresh herbs (medium)

Madhosh....................... £10.45

Tandoori chicken tikka pieces gently marinated with Indian spices, cooked with mixed peppers and onion, pan fried with a touch of brandy (hot)

Burgundy Red Fort....................... £9.95

A rare blend of rich port slow cooked ginger, garlic and bell pepper with a hint of cream

Coke / Diet Coke / Lemonade / Soda Water / Irn Bru....................... £0.50

Orange / Cranberry / Tonic Water / Ginger Ale....................... £0.95

King Prawn Karahi....................... £11.25

King prawn cooked in Karahi sauce along with peppers, onion and a touch of cream (medium)

Chilli Garlic King Prawn....................... £11.25

King prawn cooked in hot and spicy homemade chilli and garlic sauce (hot)

Goan Fish Curry....................... £9.45

Fish cooked with a whole red chilli, mustard seeds, curry leaf, coconut and gravy (medium)

Dine Special Seafood Karahi ....................... £11.45

Cooked with king prawn, squid, tilapia & salmon with a pepper and onion base (medium)

Vegetable Bhuna....................... £7.95

A rich flavour, some condensed sauces with ginger, garlic and tomato (medium)

Vegetable Dopiaza....................... £7.95

A medium spiced sauce cooked with diced fried onion (medium)

Vegetable Rogan Josh....................... £7.95

A popular Indian Kashmiri dish, cooked in a rich onion heavy blend with tomato and a host of spices, an immensely popular dish

Vegetable Madras....................... £7.95

Most popular dish of South Indian origin, cooked with strong spices and sour sauce

Vegetable Vindaloo....................... £7.95

Double chilli hot curry, fairly hot with touch of lime (hot)

Vegetable Phall....................... £7.95

Triple chilli competition, not for the faint-hearted (very hot)

Vegetable Dansak....................... £7.95

Cooked in hot sweet-sour sauce with lentils (hot)

Chicken Bhuna....................... £8.50

A rich flavour, some condensed sauces with ginger, garlic and tomato (medium)

Chicken Dopiaza....................... £8.50

A medium spiced sauce cooked with diced fried onion (medium)

Chicken Rogan Josh....................... £8.50

A popular Indian Kashmiri dish, cooked in a rich onion heavy blend with tomato and a host of spices, an immensely popular dish

Chicken Madras....................... £8.50

Most popular dish of South Indian origin, cooked with strong spices and sour sauce

Chicken Vindaloo....................... £8.50

Double chilli hot curry, fairly hot with touch of lime (hot)

Chicken Phall....................... £8.50

Triple chilli competition, not for the faint-hearted (very hot)

Chicken Dansak....................... £8.50

Cooked in hot sweet-sour sauce with lentils (hot)

Chicken Tikka Bhuna....................... £8.95

A rich flavour, some condensed sauces with ginger, garlic and tomato (medium)

Chicken Tikka Dopiaza....................... £8.95

A medium spiced sauce cooked with diced fried onion (medium)

Chicken Tikka Rogan Josh....................... £8.95

A popular Indian Kashmiri dish, cooked in a rich onion heavy blend with tomato and a host of spices, an immensely popular dish

Chicken Tikka Madras....................... £8.95

Most popular dish of South Indian origin, cooked with strong spices and sour sauce

Chicken Tikka Vindaloo....................... £8.95

Double chilli hot curry, fairly hot with touch of lime (hot)

Chicken Tikka Phall....................... £8.95

Triple chilli competition, not for the faint-hearted (very hot)

Chicken Tikka Dansak....................... £8.95

Cooked in hot sweet-sour sauce with lentils (hot)

Lamb Bhuna....................... £9.50

A rich flavour, some condensed sauces with ginger, garlic and tomato (medium)

Lamb Dopiaza....................... £9.50

A medium spiced sauce cooked with diced fried onion (medium)

Lamb Rogan Josh....................... £9.50

A popular Indian Kashmiri dish, cooked in a rich onion heavy blend with tomato and a host of spices, an immensely popular dish

Lamb Madras....................... £9.50

Most popular dish of South Indian origin, cooked with strong spices and sour sauce

Lamb Vindaloo....................... £9.50

Double chilli hot curry, fairly hot with touch of lime (hot)

Lamb Phall....................... £9.50

Triple chilli competition, not for the faint-hearted (very hot)

Lamb Dansak....................... £9.50

Cooked in hot sweet-sour sauce with lentils (hot)

King Prawn Bhuna....................... £11.95

A rich flavour, some condensed sauces with ginger, garlic and tomato (medium)

King Prawn Dopiaza....................... £11.95

A medium spiced sauce cooked with diced fried onion (medium)

King Prawn Rogan Josh....................... £11.95

A popular Indian Kashmiri dish, cooked in a rich onion heavy blend with tomato and a host of spices, an immensely popular dish

King Prawn Madras....................... £11.95

Most popular dish of South Indian origin, cooked with strong spices and sour sauce

King Prawn Vindaloo....................... £11.95

Double chilli hot curry, fairly hot with touch of lime (hot)

King Prawn Phall....................... £11.95

Triple chilli competition, not for the faint-hearted (very hot)

King Prawn Dansak....................... £11.95

Cooked in hot sweet-sour sauce with lentils (hot)

Glenfiddich....................... £3.50

Glemmorangrie....................... £3.50

Highland Park....................... £3.50

Marcallan....................... £3.50

Chicken Pasanda....................... £8.95

Cooked in cream and almond based sauce with a touch of Tia Maria (mild)

Chicken Kashmiri Korma ....................... £8.95

Cooked in cream and almond based sauce with a touch off mixed fruit (mild)

Chicken Tikka Chasni....................... £8.95

British style chasni sauces with cream (mild)

Butter Chicken....................... £8.95

Cooked in a rich, creamy, cashew nut and tomato based sauce with a touch of fenugreek leaf (medium)

Chicken Saag....................... £8.75

Chicken cooked in a tomato and onion based sauce with spinach. Served with a touch of cream and butter (medium)

Chicken Tikka Masala....................... £8.95

A mild dish, cooked with Indian spiced yogurt sauce and butter spiced masala

Chicken Karahi....................... £8.95

Chicken tikka cooked in karahi sauce with peppers, onion and a touch of cream (medium)

Chicken Jaipuri....................... £8.95

Chicken tikka cooked in a tomato based sauce with mushrooms, peppers and onion (medium)

Chicken Jalfrezi....................... £8.95

Chicken tikka cooked in an onion and tomato based sauce, stir-fried with onion, peppers and red chilli (hot)

Chicken Balti....................... £8.95

Chicken cooked in a ginger based Balti sauce with peppers and onion cubes (hot)

North Indian Chilli Garlic Chicken....................... £8.95

Chicken cooked in hot and spicy homemade chilli and garlic sauce (hot)

Lamb Pasanda....................... £9.95

Cooked in cream and almond based sauce with a touch of Tia Maria (mild)

Lamb Karahi....................... £9.75

Lamb cooked in Karahi sauce along with peppers and onion with a touch of cream (medium)

Lamb Karahi Saag....................... £9.95

Lamb cooked in a tomato and onion based sauce with spinach, a touch of cream and butter (medium)

Lamb Balti....................... £9.75

Lamb cooked in a ginger based Balti sauce with peppers and onion cubes (hot)

Lamb Jalfrezi....................... £9.75

Lamb cooked in an onion and tomato based sauce, stir-fried with onion, peppers and red chilli (hot)

Punjabi Methi Gosht....................... £9.75

Lamb cooked with aromatic fenugreek leaves and spices (hot)

North Indian Chilli Garlic Lamb....................... £9.95

Lamb cooked in a hot and spicy homemade chilli and garlic sauce (hot)

Rara Gosht....................... £9.75

Diced lamb and lamb mince cooked in a tomato and onion base (medium)

Lamb Garam Masala....................... £9.75

Lamb cooked with Indian spices and garam masala

Sourz Apple or Cherry....................... £2.50

Aftershock....................... £2.50

Goldschlager....................... £2.50

Sambuca....................... £2.50

Tequilla....................... £2.50

Yagermeister....................... £2.75

Paneer Karahi....................... £7.75

Cooked in Karahi sauce along with peppers and onion with a touch of cream

Paneer Butter Masala....................... £8.25

Homemade cheese cooked in a rich, creamy, cashew nut and butter based sauce

Dal Makhani....................... £7.95

Black lentils and kidney beans cooked with spices, butter and cream

Dal Tadka....................... £7.25

Yellow lentils tempered with ghee, red chilli, onion, garlic and fresh coriander

Mixed Vegetables....................... £7.75

Seasonal mixed vegetables cooked in our chef’s style

Saag Paneer....................... £7.95

Homemade cheese cooked with spinach and spices

Bombay Aloo....................... £7.25

Homemade style tomato based potato

Aloo Gobi....................... £7.25

Homemade style tomato base with potato and cauliflower

Chana Masala....................... £7.25

Indian style spiced masala with butter and a touch of cream

Bhindi Masala....................... £7.95

Indian dice cut Okora cooked with onion and tomato

Lamb Pasanda....................... £9.95

Cooked in cream and almond based sauce with a touch of Tia Maria (mild)

Lamb Karahi....................... £9.75

Lamb cooked in Karahi sauce along with peppers and onion with a touch of cream (medium)

Lamb Karahi Saag....................... £9.95

Lamb cooked in a tomato and onion based sauce with spinach, a touch of cream and butter (medium)

Lamb Balti....................... £9.75

Lamb cooked in a ginger based Balti sauce with peppers and onion cubes (hot)

Lamb Jalfrezi....................... £9.25

Lamb cooked in an onion and tomato based sauce, stir-fried with onion, peppers and red chilli (hot)

Punjabi Methi Gosht....................... £9.75

Lamb cooked with aromatic fenugreek leaves and spices (hot)

North Indian Chilli Garlic Lamb ....................... £9.95

Lamb cooked in a hot and spicy homemade chilli and garlic sauce (hot)

Rara Gosht ....................... £9.75

Diced lamb and lamb mince cooked in a tomato and onion base (medium)

Lamb Garam Masala ....................... £9.75

Lamb cooked with Indian spices and garam masala

King Prawn Karahi....................... £11.25

King prawn cooked in Karahi sauce along with peppers, onion and a touch of cream (medium)

Chilli Garlic King Prawn....................... £11.25

King prawn cooked in hot and spicy homemade chilli and garlic sauce (hot)

Goan Fish Curry....................... £9.45

Fish cooked with a whole red chilli, mustard seeds, curry leaf, coconut and gravy (medium)

Dine Special Seafood Karahi....................... £11.45

Cooked with king prawn, squid, tilapia & salmon with a pepper and onion base (medium)

Veg Rogan Josh....................... £7.95

A popular Indian Kasmiri dish, cooked with onion heavy blend with tomato and host of spice

Veg Dopiaza....................... £7.95

Medium spiced sauce cooked with fried onions

Veg Bhuna....................... £7.95

A rich flavour, some condensed sauces with garlic, ginger and tomato (medium)

Veg Madras....................... £7.95

Mixed vegetables with spicy sauce

Veg Phall....................... £7.95

Triple Chilli competition not for the faint-hearted (very hot)

Veg Vindaloo....................... £7.95

Double Chilli hot curry, fairly hot with touch of lime (hot)

Veg Dhansak....................... £7.95

Cooked with hot sweet and sour sauce with lentil

Veg Ceylone....................... £7.95

Spicy curry cooked with coconut, lemon, curry leaf and spices (hot)

Veg Korma....................... £7.95

Vegetables cooked with cashewnuts, coconut and creamed base sauce (mild)

CHICKEN TIKKA BHUNA....................... £8.95

A Rich flavoursome condensed sauce with ginger, garlic and tomato.

king prawns bhoona....................... £10.95

LAMB BHUNA....................... £9.95

A Rich flavoursome condensed sauce with ginger, garlic and tomato.

Chicken rogan josh....................... £7.95

CHICKEN BHUNA (GF)medium....................... £7.95

A Rich flavoursome condensed sauce with ginger, garlic and tomato.

Chicken tikka roganjosh....................... £8.95

Lamb rogan josh....................... £9.95

king prawns rogan josh....................... £10.95

CHICKEN DOPIAZA (GF) medium....................... £7.95

A medium sauce cooked with fried onions and tomato.

chicken tikka dopiaza....................... £8.95

Lamb dopiaza....................... £9.95

king prawns dopiaza....................... £10.95

Chicken MADRAS (GF)Hot....................... £7.95

Most popular dish of south Indian origin cook with strong spice. Fairly hot taste.

chicken tikka madras....................... £8.95

Lamb madras....................... £9.95

king prawns madras....................... £10.95

Chicken KORMA (GF)....................... £7.95

A classic creamy dish cooked in onion, cashew nut and coconut base gravy.

Chicken tikka korma....................... £8.95

lamb korma....................... £9.95

king prawns korma....................... £10.95

CHICKEN CURRY ....................... £7.95

Indian chicken curry typically starts with whole spices, heated in oil.

LAMB CURRY....................... £9.95

Cook up a spice storm with these amazing lamb curry recipes.

king prawns patia....................... £10.95

NORMAL COFFEE....................... £1.95

CAPPUCCINO....................... £2.25

ESPRESSO....................... £1.50

LATTE....................... £2.25

IRISH COFFEE....................... £4.50

CALYPSO COFFEE....................... £4.50

FRENCH COFFEE....................... £4.50

Vegetable Biryani....................... £8.95

Served with curry sauce, salad and raita

Chicken Biryani....................... £9.75

Served with curry sauce, salad and raita

Lamb Biryani....................... £10.75

Served with curry sauce, salad and raita

King Prawn Biryani....................... £11.95

Served with curry sauce, salad and raita

Mixed Biryani....................... £11.95

Served with curry sauce, salad and raita

Chicken Tikka....................... £9.95

Chicken breast marinated in tandoori yogurt sauce, grilled in tandoor

Chicken Tikka Shashlik....................... £10.95

Chicken breast marinated in yogurt sauce, grilled in tandoor with peppers, onion and mushrooms

Paneer Tikka Shashlik....................... £11.95

Homemade cheese marinated in spiced yogurt sauce, cooked in tandoor

Paneer Tikka ....................... £10.95

Homemade cheese marinated in spiced yogurt sauce, cooked in tandoor

Tandoori Chicken ....................... £10.95

Chicken on the bone marinated in tandoori yogurt sauce, grilled in tandoor

Lamb Chops ....................... £12.95

Lamb on the bone marinated in tandoori yogurt sauce, grilled in tandoor

Fish Tikka....................... £12.95

Salmon fillet marinated in mustard and yoghurt spice sauce, grilled in tandoor

Tandoori Mix Grill ....................... £13.95

Tandoori chicken, lamb chops, chicken tikka and slices of seekh kebab

Tandoori King Prawn....................... £13.95

King prawn marinated in tandoori sauce, cooked in tandoori oven

Tandoori King Prawn Shashlik....................... £14.45

King prawn marinated in tandoori sauce, cooked in tandoori oven

Seekh Kebab ....................... £10.45

Minced lamb & chicken mixed with cheese, spices and herbs, grilled in tandoor

Vegetable Biryani....................... £8.95

Description not required.

Chicken Biryani....................... £8.95

Description not required.

Chicken Tikka Biryani....................... £9.75

Description not required.

Lamb Biryani....................... £9.75

Description not required.

King Prawn Biryani....................... £10.95

Description not required.

Mixed Biryani....................... £10.95

Description not required.

Chef Special Sizzler....................... £11.95

Chef’s special cooked with slow flame with peppers, onion and mushrooms mixed with lamb, chicken tikka, chicken breast and king prawn pepper base (medium)

Lamb Daroo Brandi....................... £10.95

Lamb cooked ginger and garlic base with peppers and onion, served with flame fire (medium)

Highland Chicken Masala....................... £10.45

Chicken tikka cooked with peppers, onion and tomato sauce with a touch of whisky (medium)

Lamb Royal Masala....................... £10.95

Lamb cooked in masala sauce, brandy and fresh herbs (medium)

Madhosh ....................... £10.45

Tandoori chicken tikka or tender lamb pieces gently marinated with Indian spices, cooked with mixed peppers and onion, pan fried with a touch of brandy (hot)

Burgundy Red Fort....................... £9.95

Chicken tikka or tender lamb in a rare blend of rich port slow cooked ginger, garlic and bell pepper with a hint of cream

Paneer Karahi....................... £7.95

Cooked in Karahi sauce along with peppers and onion with a touch of cream

Paneer Butter Masala....................... £8.25

Homemade cheese cooked in a rich, creamy, cashew nut and butter based sauce

Dal Makhani....................... £7.95

Black lentils and kidney beans cooked with spices, butter and cream

Dal Tadka....................... £7.25

Yellow lentils tempered with ghee, red chilli, onion, garlic and fresh coriander

Mixed Vegetables....................... £7.75

Seasonal mixed vegetables cooked in our chef’s style

Saag Paneer....................... £7.95

Homemade cheese cooked with spinach and spices

Bombay Aloo....................... £7.25

Homemade style tomato based potato

Aloo Gobi....................... £7.25

Homemade style tomato base with potato and cauliflower

Chana Masala ....................... £7.25

Indian style spiced masala with butter and a touch of cream

Bhindi Masala....................... £7.95

Indian dice cut Okora cooked with onion and tomato

Plain Naan....................... £2.50

Chilli Naan....................... £2.95

Peshwari Naan....................... £3.25

Keema Naan....................... £3.25

Chapati ....................... £1.50

Tandoori Roti....................... £1.50

Paratha ....................... £2.50

Stuffed Paratha....................... £3.50

Pilau Rice....................... £2.50

Boiled Rice....................... £2.25

Mushroom Rice....................... £3.25

Vegetable Rice....................... £3.25

Coconut Rice ....................... £3.50

Egg Fried Rice....................... £3.50

Jeera Rice....................... £3.25

Pilau Rice with Peas....................... £3.50

The Dine Special Rice....................... £3.95

Pilau Rice....................... £2.25

Description not required.

Boiled Rice....................... £2.00

Description not required.

Mushroom Rice ....................... £3.50

Description not required.

Vegetable Rice....................... £3.50

Description not required.

Coconut Rice....................... £3.75

Description not required.

Egg Fried Rice....................... £3.50

Description not required.

Jeera Rice ....................... £3.25

Description not required.

Pilau Rice with Peas....................... £3.50

Description not required.

The Dine Special Rice....................... £3.95

Egg, peas, spring onion make the chef’s special rice

Green Salad....................... £2.50

Raita ....................... £2.50

Chips ....................... £2.50

Poppadoms ....................... £0.80

Plain Naan....................... £2.50

Description not required.

Garlic Coriander Naan....................... £2.95

Description not required.

Cheese Naan ....................... £3.50

Description not required.

Garlic Naan....................... £3.50

Description not required.

Peshwari Naan ....................... £3.50

Description not required.

Keema Naan ....................... £3.50

Description not required.

Chapati....................... £1.50

Description not required.

Tandoori Roti....................... £1.50

Description not required.

Paratha....................... £2.50

Description not required.

Stuffed Paratha ....................... £3.50

Description not required.

COKE CAN 330 ML ....................... £1.00

DIET COKE....................... £1.00

FANTA ORANGE ....................... £1.00

IRN BRU....................... £1.00

Veg Rogan Josh....................... £7.95

A popular Indian Kasmiri dish, cooked with onion heavy blend with tomato and host of spice

Veg Dopiaza....................... £7.95

Medium spiced sauce cooked with fried onions

Chicken Poori....................... £4.95

King Prawn Poori....................... £6.25

Chicken tikka madhosh....................... £10.95

Veg Bhuna....................... £7.95

A rich flavour, some condensed sauces with garlic, ginger and tomato (medium)

Veg Madras....................... £7.95

Mixed vegetables with spicy sauce

Tandoori Mix Platter for Two....................... £11.95

Lamb Chops, Chiken Tikka, Seekh Kebab and Fish Tikka

Veg Phall....................... £7.95

Triple Chilli competition not for the faint-hearted (very hot)

Veg Vindaloo....................... £7.95

Double Chilli hot curry, fairly hot with touch of lime (hot)

Veg Biryani....................... £8.95

Biryani made from basmati rice cooked in caramelized onion, tomato and Indian spices finished with fresh mint and coriander.

Chicken Biryani....................... £8.95

Biryani made from basmati rice cooked in caramelized onion, tomato and Indian spices finished with fresh mint and coriander.

Chicken Tikka Biryani....................... £9.95

Biryani made from basmati rice cooked in caramelized onion, tomato and Indian spices finished with fresh mint and coriander.

Lamb Biryani ....................... £9.95

Biryani made from basmati rice cooked in caramelized onion, tomato and Indian spices finished with fresh mint and coriander.

King Prawns Biryani....................... £13.95

Biryani made from basmati rice cooked in caramelized onion, tomato and Indian spices finished with fresh mint and coriander.

PLAIN NAAN....................... £2.50

A typical naan recipe involves mixing white flour with salt, a yeast culture, and enough yogurt to make a smooth, elastic dough.

KEEMA NAAN, LAMB MINCED ....................... £3.00

The word may be borrowed from the Turkish kıyma, which means minced meat.

COKE CAN 330 ML ....................... £1.00

DIET COKE....................... £1.00

FANTA ORANGE ....................... £1.00

IRN BRU....................... £1.00

squid chilli ....................... £4.95

squid marinated with chilli and corn flour deep fried cripsy

CHICKEN TIKKA MOONLITE....................... £8.95

Vegetable Pakora....................... £4.40

Finely chopped spiced vegetables coated in gram flour

Onion Bhaji....................... £3.75

Freshly cut strings of onion, spiced and crispy deep fried

Mixed Pakora....................... £4.75

Selection of pakora from the house (vegetable, chicken & mushroom)

Vegetable Pakora....................... £3.75

Finely chopped spiced vegetables coated in gram flour

Onion Bhaji....................... £3.75

Freshly cut strings of onion, spiced and crispy deep fried

Mixed Pakora....................... £4.75

Selection of pakora from the house (vegetable, chicken & mushroom)

Mushroom Pakora....................... £3.50

Marinated Indian spiced mushrooms deep fried with gram flour

Haggis Pakora....................... £4.75

Indian pastry filled with Scottish haggis, turnip and Indian spices

Chicken Pakora....................... £4.75

Marinated chicken fillet strips coated with gram flour and deep fried

Paneer Tikka....................... £4.95

Indian cheese cubes marinated with Indian spices and grilled in tandoor

Chicken Tikka....................... £4.95

Chicken cubes marinated in yoghurt spice sauce and grilled in tandoor

Tandoori Chicken....................... £5.25

¼ chicken on the bone marinated in yoghurt spice sauce and grilled in tandoor

Lamb Chops....................... £5.95

Lamb marinated in yoghurt spice sauce and grilled in tandoor, served with mint sauce

Seekh Kebab....................... £4.95

Minced lamb and chicken mixed with cheese, spices and herbs, grilled in tandoor

Tandoori Mix Platter for One....................... £6.95

Lamb chops, chicken tikka, seekh kebab and fish tikka

Tandoori King Prawn....................... £6.50

Jumbo king prawns marinated in yoghurt spice sauce and grilled in tandoor

Fish Tikka (Salmon)....................... £6.50

Salmon fillet marinated in mustard and yoghurt spice sauce, grilled in tandoor

Chicken Tikka....................... £9.95

Chicken breast marinated in tandoori yogurt sauce, grilled in tandoor

Chicken Tikka Shashlik....................... £10.95

Chicken breast marinated in yogurt sauce, grilled in tandoor with peppers, onion and mushrooms

Chana Poori....................... £3.95

Mushroom Poori....................... £3.95

Paneer Tikka Shashlik....................... £11.95

Homemade cheese marinated in spiced yogurt sauce, cooked in tandoor

Paneer Tikka ....................... £10.95

Homemade cheese marinated in spiced yogurt sauce, cooked in tandoor

Tandoori Chicken ....................... £10.95

Chicken on the bone marinated in tandoori yogurt sauce, grilled in tandoor

Lamb Chops ....................... £12.95

Lamb on the bone marinated in tandoori yogurt sauce, grilled in tandoor

Fish Tikka....................... £12.95

Salmon fillet marinated in mustard and yoghurt spice sauce, grilled in tandoor

Tandoori Mix Grill ....................... £13.95

Tandoori chicken, lamb chops, chicken tikka and slices of seekh kebab

Tandoori King Prawn....................... £13.95

King prawn marinated in tandoori sauce, cooked in tandoori oven

Tandoori King Prawn Shashlik....................... £14.45

King prawn marinated in tandoori sauce, cooked in tandoori oven

Seekh Kebab ....................... £10.45

Minced lamb & chicken mixed with cheese, spices and herbs, grilled in tandoor

Paneer Karahi....................... £7.95

Cooked in Karahi sauce along with peppers and onion with a touch of cream

Paneer Butter Masala....................... £8.25

Homemade cheese cooked in a rich, creamy, cashew nut and butter based sauce

Dal Makhani....................... £7.95

Black lentils and kidney beans cooked with spices, butter and cream

Dal Tadka....................... £7.25

Yellow lentils tempered with ghee, red chilli, onion, garlic and fresh coriander

Mixed Vegetables....................... £7.75

Seasonal mixed vegetables cooked in our chef’s style

Saag Paneer....................... £7.95

Homemade cheese cooked with spinach and spices

Bombay Aloo....................... £7.25

Homemade style tomato based potato

Aloo Gobi....................... £7.25

Homemade style tomato base with potato and cauliflower

Chana Masala ....................... £7.25

Indian style spiced masala with butter and a touch of cream

Bhindi Masala....................... £7.95

Indian dice cut Okora cooked with onion and tomato

Lamb Pasanda....................... £9.95

Cooked in cream and almond based sauce with a touch of Tia Maria (mild)

Lamb Karahi....................... £9.75

Lamb cooked in Karahi sauce along with peppers and onion with a touch of cream (medium)

Lamb Karahi Saag....................... £9.95

Lamb cooked in a tomato and onion based sauce with spinach, a touch of cream and butter (medium)

Lamb Balti....................... £9.75

Lamb cooked in a ginger based Balti sauce with peppers and onion cubes (hot)

Lamb Jalfrezi....................... £9.25

Lamb cooked in an onion and tomato based sauce, stir-fried with onion, peppers and red chilli (hot)

Punjabi Methi Gosht....................... £9.75

Lamb cooked with aromatic fenugreek leaves and spices (hot)

North Indian Chilli Garlic Lamb ....................... £9.95

Lamb cooked in a hot and spicy homemade chilli and garlic sauce (hot)

Rara Gosht ....................... £9.75

Diced lamb and lamb mince cooked in a tomato and onion base (medium)

Lamb Garam Masala ....................... £9.75

Lamb cooked with Indian spices and garam masala

Chef Special Sizzler....................... £11.95

Chef’s special cooked with slow flame with peppers, onion and mushrooms mixed with lamb, chicken tikka, chicken breast and king prawn pepper base (medium)

Lamb Daroo Brandi....................... £10.95

Lamb cooked ginger and garlic base with peppers and onion, served with flame fire (medium)

Highland Chicken Masala....................... £10.45

Chicken tikka cooked with peppers, onion and tomato sauce with a touch of whisky (medium)

Lamb Royal Masala....................... £10.95

Lamb cooked in Indian spices, white wine and fresh herbs (medium)

Madhosh....................... £10.45

Tandoori chicken tikka pieces gently marinated with Indian spices, cooked with mixed peppers and onion, pan fried with a touch of brandy (hot)

Burgundy Red Fort....................... £9.95

A rare blend of rich port slow cooked ginger, garlic and bell pepper with a hint of cream

Pilau Rice....................... £2.25

Description not required.

Boiled Rice....................... £2.00

Description not required.

Mushroom Rice ....................... £3.50

Description not required.

Vegetable Rice....................... £3.50

Description not required.

Coconut Rice....................... £3.75

Description not required.

Egg Fried Rice....................... £3.50

Description not required.

Jeera Rice ....................... £3.25

Description not required.

Pilau Rice with Peas....................... £3.50

Description not required.

The Dine Special Rice....................... £3.95

Egg, peas, spring onion make the chef’s special rice

Plain Naan....................... £2.50

Description not required.

Garlic Coriander Naan....................... £2.95

Description not required.

Cheese Naan ....................... £3.50

Description not required.

Garlic Naan....................... £3.50

Description not required.

Peshwari Naan ....................... £3.50

Description not required.

Keema Naan ....................... £3.50

Description not required.

Chapati....................... £1.50

Description not required.

Tandoori Roti....................... £1.50

Description not required.

Paratha....................... £2.50

Description not required.

Stuffed Paratha ....................... £3.50

Description not required.

Vegetable Samosa (3)....................... £4.95

Indian pastry stuffed with spiced vegetable filling, served with special sauces

Haggis Samosa (3) ....................... £4.95

Indian pastry filled with Scottish haggis, turnip and Indian spices, served with special sauces

Mix Platter For 1....................... £5.95

Chicken tikka, seekh kebab, chicken pakora and veg pakora

Mix Platter For 2....................... £9.95

Chicken tikka, seekh kebab, chicken pakora and veg pakora

Chilli Mushroom....................... £4.95

Cubes of fresh mushroom with peppers, onion and chilli sauce

Chicken Chilli ........................ £5.25

Diced chicken fillet sautéd with peppers, onion and hot chilli sauce

Chilli Paneer....................... £5.25

Cubes of homemade Indian cheese sautéd with peppers, onion and sauce

Chicken Pasanda....................... £8.95

Cooked in cream and almond based sauce with a touch of Tia Maria (mild)

Chicken Kashmiri Korma ....................... £8.95

Cooked in cream and almond based sauce with a touch off mixed fruit (mild)

Chicken Tikka Chasni....................... £8.95

British style chasni sauces with cream (mild)

Butter Chicken....................... £8.95

Cooked in a rich, creamy, cashew nut and tomato based sauce with a touch of fenugreek leaf (medium)

Chicken Saag....................... £8.75

Chicken cooked in a tomato and onion based sauce with spinach. Served with a touch of cream and butter (medium)

Chicken Tikka Masala....................... £8.95

A mild dish, cooked with Indian spiced yogurt sauce and butter spiced masala

Chicken Karahi....................... £8.95

Chicken tikka cooked in karahi sauce with peppers, onion and a touch of cream (medium)

Chicken Jaipuri....................... £8.95

Chicken tikka cooked in a tomato based sauce with mushrooms, peppers and onion (medium)

Chicken Jalfrezi....................... £8.95

Chicken tikka cooked in an onion and tomato based sauce, stir-fried with onion, peppers and red chilli (hot)

Chicken Balti....................... £8.95

Chicken cooked in a ginger based Balti sauce with peppers and onion cubes (hot)

North Indian Chilli Garlic Chicken....................... £8.95

Chicken cooked in hot and spicy homemade chilli and garlic sauce (hot)

King Prawn Karahi....................... £11.25

King prawn cooked in Karahi sauce along with peppers, onion and a touch of cream (medium)

Chilli Garlic King Prawn....................... £11.25

King prawn cooked in hot and spicy homemade chilli and garlic sauce (hot)

Goan Fish Curry....................... £9.45

Fish cooked with a whole red chilli, mustard seeds, curry leaf, coconut and gravy (medium)

Dine Special Seafood Karahi ....................... £11.45

Cooked with king prawn, squid, tilapia & salmon with a pepper and onion base (medium)

Vegetable Biryani....................... £8.95

Description not required.

Chicken Biryani....................... £8.95

Description not required.

Chicken Tikka Biryani....................... £9.75

Description not required.

Lamb Biryani....................... £9.75

Description not required.

King Prawn Biryani....................... £10.95

Description not required.

Mixed Biryani....................... £10.95

Description not required.

Veg Dhansak....................... £7.95

Cooked with hot sweet and sour sauce with lentil

Veg Ceylone....................... £7.95

Spicy curry cooked with coconut, lemon, curry leaf and spices (hot)

Veg Korma....................... £7.95

Vegetables cooked with cashewnuts, coconut and creamed base sauce (mild)

VEG PAKORA ....................... £3.95

Mixture of veg, deep fried with gram flour until golden crisp.

CHICKEN Tikka Starter ....................... £4.95

Marinated of yogurt, garlic, and spice cooked in tandoor. Main course served with fresh salad.

PANEER MASALA....................... £7.00

Diced pieces of cottage cheese cooked in tomato and cashew nut, gravy and prepared in the classic way.

Veg Red Curry....................... £7.95

Prepare with coconut milk , fresh red Chilli, raisin, Cashew nut .

Plain RICE....................... £2.00

This is the most basic way to cook regular plain white rice. 1 cup rice grains. 2 cups of water. salt to taste.

CHICKEN TIKKA MASALA....................... £8.95

CHICKEN MASALA....................... £8.50

CHICKEN TIKKA BURGUNDY RED FORT....................... £9.95

A rare blend of rich port slow cooked ginger, garlic and bell pepper with a hint of cream.

Plain poppadum....................... £0.70

Papadum is a thin, crisp, disc-shaped food from the Indian subcontinent; typically based on a seasoned dough usually made from peeled black gram flour (urad flour), fried or cooked with dry heat. Flours made from other sources such as lentils, chickpeas, rice, tapioca, or potato can be used.

CHICKEN PAKORA....................... £5.00

Tender pieces of chicken delicately spice and battered.

CHICKEN Tikka main ....................... £9.95

Marinated of yogurt, garlic, and spice cooked in tandoor. Main course served with fresh salad.

ALOO GOBI....................... £6.50

Cauliflower and potato simmered with ginger, garlic and tomato with thick sauce.

PILAU RICE ....................... £2.50

Crush the cumin seeds lightly with the cardamom pods. Add the cumin, cardamom, cloves and turmeric to the pan and cook for 1-2 mins.

mango chutney....................... £1.00

CHICKEN TIKKA BHUNA....................... £8.95

A Rich flavoursome condensed sauce with ginger, garlic and tomato.

CHICKEN Red CURRY....................... £7.95

Prepare with coconut milk , fresh red Chilli, raisin, Cashew nut .

LAMB BURGUNDY RED FORT....................... £10.95

A rare blend of rich port slow cooked ginger, garlic and bell pepper with a hint of cream.

Spice onion....................... £1.00

chopped onion mixed with fruity and tangy souce

SAMOSA....................... £3.95

Samosa stuffed with cumin, ginger, green chillies tempered with peas and potato.

Lamb Tikka Starter....................... £5.95

Marinated of yogurt, garlic, and spice cooked in tandoor. Served with fresh salad.

SAAG PANEER....................... £7.00

Spinach leaves and pan fried homemade Indian cottage cheese.

KINGS PRAWN RED CURRY ....................... £13.95

Prepare with coconut milk , fresh red Chilli, raisin, Cashew nut .

MUSHROOM RICE ....................... £2.95

Melt butter in a saucepan over medium heat. Cook mushrooms, garlic and green onion until mushrooms are cooked and liquid has evaporated.

king prawns bhoona....................... £10.95

LAMB MASALA....................... £8.95

LAMB BHUNA....................... £9.95

A Rich flavoursome condensed sauce with ginger, garlic and tomato.

KING PRAWN BURGUNDY RED FORT....................... £14.95

A rare blend of rich port slow cooked ginger, garlic and bell pepper with a hint of cream.

Pickle Tray....................... £3.00

A selection of specially hand picked pickes

Lamb Tikka main....................... £10.95

Marinated of yogurt, garlic, and spice cooked in tandoor. Main course served with Rice and Fresh Salad.

Chicken rogan josh....................... £7.95

CHICKEN BHUNA (GF)medium....................... £7.95

A Rich flavoursome condensed sauce with ginger, garlic and tomato.

SAAG AALOO....................... £6.50

spinachpureed and potato tempered with onion and Indian spices.

VEG GREEN CURRY ....................... £7.95

PREPARED WITH EGGPLANT, BAMBOO SHOOT, GREEN BEANS AND BASIL

EGG FRY RICE ....................... £3.50

Beat together the egg and sesame oil and put to one side. Heat the vegetable oil in a wok or large frying pan.

CHICKEN CHASNI....................... £8.50

Mint sauce....................... £0.70

Just shove it all in a bowl, give it a good mix

MIX PAKORA....................... £5.00

Chicken, mushroom and veg pakora

Paneer tikka Starter....................... £4.50

Marinated of yogurt, garlic, and spice cooked in tandoor. Main course served with fresh salad.

CHICKEN GREEN CURRY....................... £7.95

PREPARED WITH EGGPLANT, BAMBOO SHOOT, GREEN BEANS AND BASIL

TARKA DAAL....................... £6.00

Mix lentils cooked with garlic, cumin seeds.

CHICKEN FRY RICE....................... £4.95

Heat oil in same skillet; add onion and saute until soft. Then add rice, soy sauce, pepper and chicken. Stir fry together for about 5 minutes, then stir in egg.

Chicken tikka roganjosh....................... £8.95

CHICKEN TIKKA CHASNI....................... £8.95

LAMB COGNAC ....................... £10.95

SAUTEED WITH COGNAC, THIS IS VERY SPECIAL FLAVOURED BY USING FRESH HERBS AND SPECIAL MASALA

Raita....................... £2.50

mix veg yogurt with some spices

MINI VEG SPRING ROLLS....................... £3.95

Mix veg wrapped in pastry and deep fryserved with sweet and sour sauce.

Paneer tikka main....................... £9.95

Marinated of yogurt, garlic, and spice cooked in tandoor. Main course served with fresh salad.

COCONUT AND PINEAPPLE RICE ....................... £3.95

Add rice to pot and rinse with warm water until water is clear. Next add 1 cup water and 1 cup of coconut milk to medium saucepan or rice cooker.

Lamb rogan josh....................... £9.95

LAMB CHASNI....................... £8.95

KING PRAWN GREEN CURRY....................... £13.95

PREPARED WITH EGGPLANT, BAMBOO SHOOT, GREEN BEANS AND BASIL

KING PRAWN DILL COGNAC ....................... £14.95

SAUTEED WITH COGNAC, THIS IS VERY SPECIAL FLAVOURED BY USING FRESH HERBS AND SPECIAL MASALA

pakora sauce....................... £0.70

home spice sauces

TANDOORI KING PRAWN Starter....................... £7.95

King prawn cooked in delicate spices and exotic flavours ginger and garlic served with salad

king prawns rogan josh....................... £10.95

VEG JUNGLE CURRY ....................... £7.95

Thai curry made with vegetable and special Thai herbs. Only for chilly lovers.

TANDOOR ROTI ....................... £1.50

Tandoori roti is a very very popular bread which is made from wholewheat flour and made in a clay oven or tandoor.

CHICKEN JALFREZI....................... £8.50

CHICKEN TIKKA MADHOSH ....................... £9.95

TANDOORI PIECES GENTLY MARINATED WITH A FAIRY BHUNA SAUCE WITH A SPLASH POF COGNAC, THAN PAN FRIED WITH PEPPER AND ONION AND MIX WITH SAUTEED FRESH CHILLY AND CORIANDOR.

TANDOORI KING PRAWN main....................... £14.95

King prawn cooked in delicate spices and exotic flavours ginger and garlic served with salad

CHICKEN DOPIAZA (GF) medium....................... £7.95

A medium sauce cooked with fried onions and tomato.

GARLIC NAAN....................... £2.75

A quintessential Indian bread served in every Indian Eatery, big or small, Garlic Naan is heart-throb of million Indian Cuisine Lovers! .

CKICKEN TIKKA JALFREZI....................... £8.95

LAMB MADHOSH (GF)....................... £10.95

TENDER LAMB COOKED A FAIRY BHUNA SAUCE WITH A SPLASH POF COGNAC, THAN PAN FRIED WITH PEPPER AND ONION AND MIX WITH SAUTEED FRESH CHILLY AND CORIANDOR.

CHICKEN TIKKA SALAD....................... £5.25

Fusion of Thai and Indian salad with chicken tikka

SHISH KABAB Starter....................... £5.50

Lamb mince blended with spice and cook on tandoor served with salad

chicken tikka dopiaza....................... £8.95

PESHWORI NAAN....................... £3.00

For filling: 25g sultanas or raisins. 25g desiccated coconut. 25g flaked almonds or pistachios.

LAMB JALFREZI....................... £8.95

KING PRAWN MADHOSH ....................... £14.95

FRESH KING PRAWN COOKED A FAIRY BHUNA SAUCE WITH A SPLASH POF COGNAC, THAN PAN FRIED WITH PEPPER AND ONION AND MIX WITH SAUTEED FRESH CHILLY AND CORIANDOR.

SHISH KABAB main....................... £10.25

Lamb mince blended with spice and cook on tandoor served with salad

LAMB MASAMAN CURRY THAI....................... £8.95

Slowly cooked lamb with aromatic curry paste in rich coconut cream and milk serve with cashew nut and fry shallot.

KEEMA NAAN, LAMB MINCED ....................... £3.00

The word may be borrowed from the Turkish kıyma, which means minced meat.

CHICKEN TIKKA ....................... £4.95

MARINATED OF YOGART, GARLIC AND SPICES COOKED IN CLAY OVEN

Lamb dopiaza....................... £9.95

BUTTER CHICKEN (MILD TO MED)....................... £9.95

BONELESS CLAY PVEN CHICKEN COOKED IN A MILD SAUCE FINISHED WITH TOUCH OF CREAM AND BUTTER

TANDOORI CHICKEN ....................... £9.95

Half chicken marinated in yogurt, Himalayan spices, brown garlic, cook over clay oven served with fresh salad.

KING PRAWN MASALA ....................... £13.95

FRESH PRAWN COOKED WITH A DASH OF CASHEW NUT

king prawns dopiaza....................... £10.95

CHEESE NAAN....................... £3.00

Filled with gooey cheese, this garlic naan bread is ideal to snack on its own or served beside tandoori chicken.

CHICKEN TIKKA BALTI....................... £9.95

Chicken MADRAS (GF)Hot....................... £7.95

Most popular dish of south Indian origin cook with strong spice. Fairly hot taste.

Chips....................... £2.50

A potato chip (American English) or crisp (British English) is a thin slice of potato that has been deep fried or baked until crunchy.

chicken tikka madras....................... £8.95

Lamb madras....................... £9.95

king prawns madras....................... £10.95

Chicken KORMA (GF)....................... £7.95

A classic creamy dish cooked in onion, cashew nut and coconut base gravy.

Chicken tikka korma....................... £8.95

lamb korma....................... £9.95

king prawns korma....................... £10.95

CHICKEN CURRY ....................... £7.95

Indian chicken curry typically starts with whole spices, heated in oil.

LAMB CURRY....................... £9.95

Cook up a spice storm with these amazing lamb curry recipes.

king prawns patia....................... £10.95

Chicken Pakora....................... £4.50

Marinated chicken fillet strips coated with gram flour and deep fried

CHICKEN TIKKA MADRAS ....................... £9.95

MOST POPULAR DISH OF SOUTH INDIAN ORIGIN COOK WITH STRONG SPICE

LAMB KORMA....................... £9.95

A CLASSIC CREAMY DISH COOKED IN CASHEW NUT AND COCONUT BASE GRAVY.

LAMB MADRAS....................... £9.95

MOST POPULAR DISH OF SOUTH INDIAN ORIGIN COOK WITH STRONG SPICE

LAMB DOPIAZA....................... £9.95

A MEDIUM SAUCE COOKED WITH ONION AND TAMATO

KING PRAWN DOPIAZA....................... £13.95

A MEDIUM SAUCE COOKED WITH ONION AND TAMATO

CHICKEN MANDRAS ....................... £8.95

MOST POPULAR DISH OF SOUTH INDIAN ORIGIN COOK WITH STRONG SPICE

CHICKEN DOPIAZA ....................... £8.95

A MEDIUM SAUCE COOKED WITH ONION AND TAMATO

CHICKEN TIKKA DOPIAZA ....................... £9.95

A MEDIUM SAUCE COOKED WITH ONION AND TAMATO

CHICKEN TIKKA KORMA....................... £9.95

A CLASSIC CREAMY DISH COOKED IN CASHEW NUT AND COCONUT BASE GRAVY.

CHICKEN KORMA....................... £8.95

A CLASSIC CREAMY DISH COOKED IN ONION, CASHEW NUT AND COCONUT BASE GRAVY.

LAMB BHUNA....................... £9.95

A Rich flavoursome condensed sauce with ginger, garlic and tomato.

KING PRAWN MADRAS....................... £13.95

MOST POPULAR DISH OF SOUTH INDIAN ORIGIN COOK WITH STRONG SPICE

KING PRAWN BHUNA....................... £13.95

A Rich flavoursome condensed sauce with ginger, garlic and tomato.

KING PRAWN ROGAN JOSH....................... £13.95

RICH TAMATO, RED ONION AND PEPPER. VERY SPECIAL DISH SERVED IN MEDIUM SAUCE

Onion Bhaji....................... £3.75

Freshly cut strings of onion, spiced and crispy deep fried

Vegetable Pakora....................... £3.75

Finely chopped spiced vegetables coated in gram flour

VEG BIRYANI....................... £9.95

BASMATI RICE COOKED IN CARAMELIZED ONION, TAMATO, AND INDIAN SPICES FINISHED WITH FRESH MINT AND CORIANDER.

Fish Pakora....................... £4.50

White fish with crispy gram flour with batter coating and deep fried

Mushroom Pakora....................... £3.75

Marinated Indian spiced mushrooms deep fried with gram flour

CHICKEN TIKKA BURGUNDY RED FORT ....................... £10.95

LAMB BURGUNDY RED FORT ....................... £11.95

CHICKEN TIKKA DILL COGNAC(GF)....................... £10.95

CHICKEN TIKKA MODHOSH(MED TO HOT)....................... £10.95

LAMB MADHOSH (GF)....................... £11.95

BUTTER CHICKEN (MILD TO MED)....................... £9.95

BONELESS CLAY PVEN CHICKEN COOKED IN A MILD SAUCE FINISHED WITH TOUCH OF CREAM AND BUTTER

SPECIAL KADAI (MED TO HOT)....................... £12.95

A UNIQUE DISH COOKED MIX OF KABAB AND PRAWNS WITH GINGER N GARLIC WIHT MIX PAPPER, ONION AND SPECIAL SAUCE.

CHICKEN TIKKA MASALA ....................... £9.95

TENDER ROASTED CHICKEN COOKED WITH A DASH OF CASHEW NUT

LAMB MASALA ....................... £10.95

TENDER LAMB COOKED WITH A DASH OF CASHEW NUT

KING PRAWN MASALA ....................... £13.95

FRESH PRAWN COOKED WITH A DASH OF CASHEW NUT

CHICKEN TIKKA MOONLIGHT ....................... £9.95

BONELESS CLAY OVEN CHICKEN COOKED IN INDIAN STYLE WITH MANGO FLAVOUR.

CHICKEN JALFREZI ....................... £8.95

CHICKEN TIKKA JALFREZI ....................... £9.95

LAMB JALFREZI ....................... £10.95

KING PRAWN JALFREZI....................... £13.95

CHICKEN TIKKA CHASNI....................... £8.95

LAMB CHASNI....................... £10.95

CHICKEN BALTI....................... £8.95

A UNICK CLASSIC DISHE COOKED WITH MIX PAPER AND MIX PICKLE FINISHED WITH TOUCH OF CREAM

CHICKEN TIKKA BALTI....................... £9.95

A UNIQUE DISH COOKED WITH MIXPAPER AND MIX PICKEL FINISHED WITH TOUCH OF CREAM.

LAMB BALTI....................... £10.95

A UNIQUE DISH COOKED WITH MIXPAPER AND MIX PICKEL FINISHED WITH TOUCH OF CREAM.

CHICKEN ROGAN JOSH....................... £8.95

RICH TAMATO, RED ONION AND PEPPER. VERY SPECIAL DISH SERVED IN MEDIUM SAUCE

CHICKEN TIKKA ROGAN JOSH....................... £10.95

RICH TAMATO, RED ONION AND PEPPER. VERY SPECIAL DISH SERVED IN MEDIUM SAUCE

LAMB ROGAN JOSH ....................... £10.95

RICH TAMATO, RED ONION AND PEPPER. VERY SPECIAL DISH SERVED IN MEDIUM SAUCE

Mixed Pakora....................... £4.50

Selection of pakora from the house (vegetable, chicken & mushroom)

Poppadum....................... £0.90

Poppadoms, often known as papad, is a salty (usually spicy) crispy thin wafers. Papad is served as a side dish to a meal or as an appetizer or snack. Sometime several dipping sauce or condiments such as diced onions or chutney are served with it.

Raita ....................... £1.50

Raita is a common name of a condiment from the Indian subcontinent, made with dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, more seldom fruit, or in the case of boondi raita, with fried droplets of batter made from besan (chickpea flour, generally labelled as gram flour).

VEG PAKORA ....................... £3.95

Usually, the name of the vegetable that is deep-fried is suffixed with bajji. For instance, potato bajji is sliced potato wrapped in batter and deep-fried.

CHICKEN PAKORA....................... £4.50

Tender pieces of chicken delicately spice and battered.

Mix pakora....................... £3.95

Chicken, veg and mushroom pakora

SAMOSA....................... £3.95

Samosa stuffed with cumin, ginger, green chillies tempered with peas and potato.

CHICKEN TIKKA SALAD ....................... £5.25

Fusion of Thai and Indian salad with chicken tikka

CHICKEN TIKKA STARTER....................... £4.50

MARINATED OF YOGART, GARLIC AND SPICES COOKED IN CLAY OVEN . AND SERVED WITH RICE AND SAUCE

TANDOORI KING PRAWN STARTER....................... £7.95

King prawn cooked in delicate spices and exotic flavours ginger and garlic.

CHICKEN TIKKA MAIN....................... £10.95

MARINATED OF YOGART, GARLIC AND SPICES COOKED IN CLAY OVEN . AND SERVED WITH RICE AND SAUCE

PANEER TIKKA STARTER....................... £4.50

Marinated of yogurt, garlic, and spice cooked in tandoor.

PANEER TIKKA MAIN....................... £10.00

Marinated of yogurt, garlic, and spice cooked in tandoor.

Haggis Pakora....................... £4.25

Indian pastry filled with Scottish haggis, turnip and Indian spices

CHICKEN BIRYANI....................... £9.95

BASMATI RICE COOKED IN CARAMELIZED ONION, TAMATO, AND INDIAN SPICES FINISHED WITH FRESH MINT AND CORIANDER.

LAMB BIRYANI....................... £11.95

BASMATI RICE COOKED IN CARAMELIZED ONION, TAMATO, AND INDIAN SPICES FINISHED WITH FRESH MINT AND CORIANDER.

CHICKEN TIKKA BIRYANI....................... £10.95

BASMATI RICE COOKED IN CARAMELIZED ONION, TAMATO, AND INDIAN SPICES FINISHED WITH FRESH MINT AND CORIANDER.

KING PRAWN BIRYANI....................... £13.95

BASMATI RICE COOKED IN CARAMELIZED ONION, TAMATO, AND INDIAN SPICES FINISHED WITH FRESH MINT AND CORIANDER.

KING PRAWN GREEN CURRY....................... £13.95

PREPARED WITH EGGPLANT, BAMBOO SHOOT, GREEN BEANS AND BASIL

SAAG AALOO....................... £6.95

Spanish pureed and potato tempered with onion and Indian spices

SAAG PANEER....................... £7.95

SPINACH LEAVES AND PAN FRIED HOMEMADE INDIAN COTTAGE CHEESE.

ALOO GOBI....................... £6.95

TARKA DAAL....................... £6.95

MIX LENTILS COOKED WITH GARLIC AND CUMIN SEEDS.

PLAIN RICE....................... £2.00

INDIAN BASMATI RICE AND JASMINE RICE

PILAU RICE....................... £2.50

MUSHROOM RICE....................... £2.95

PILAU RICE AND MUSHROOM

EGG FRIED RICE....................... £3.50

TANDOORI ROTI....................... £1.50

PLAIN NAAN....................... £2.50

GARLIC NAAN....................... £2.75

KEEMA NAAN....................... £3.00

CHEESE NAAN....................... £3.00

CHICKEN KORMA WITH RICE OR CHIPS ....................... £6.95

CHICKEN NUGGET N CHIPS....................... £5.95

PLAIN OMELETE N CHIPS....................... £4.95

CHIPS....................... £2.50

Pickle Tray....................... £2.50

Spicy onion....................... £1.50

Creamy Garlic mushroom or spice mushroom....................... £4.50

SHISH KABAB STARTER....................... £5.50

Lamb mince blended with spice and cook on tandoor.

SEEKH KABAB MAIN....................... £10.95

Lamb mince blended with spice and cook on tandoor.

Tandoori CHICKEN ....................... £9.95

Half chicken marinated in yogurt, Himalayan spices, brown garlic, cook over clay oven serve with salad.

PESHWARI NAAN....................... £3.00

Garlic Mushrooms....................... £3.75

Creamy or spicy

Paneer Tikka....................... £4.95

Indian cheese cubes marinated with Indian spices and grilled in tandoor

Chicken Tikka....................... £4.95

Chicken cubes marinated in yoghurt spice sauce and grilled in tandoor

Tandoori Chicken....................... £5.25

¼ chicken on the bone marinated in yoghurt spice sauce and grilled in tandoor

Lamb Chops....................... £5.95

Lamb marinated in yoghurt spice sauce and grilled in tandoor, served with mint sauce

Tandoori Mushrooms....................... £4.50

Mushrooms cooked with cottage cheese, herbs and spices

Seekh Kebab....................... £4.95

Minced lamb and chicken mixed with cheese, spices and herbs, grilled in tandoor

Tandoor Mix Platter....................... £0.00

Lamb chops, chicken tikka, seekh kebab and fish tikka

Tandoori King Prawn....................... £6.50

Jumbo king prawns marinated in yoghurt spice sauce and grilled in tandoor

Fish Tikka....................... £6.50

Salmon fillet marinated in mustard and yoghurt spice sauce, grilled in tandoor

Garlic Achari Chicken Tikka....................... £4.95

Chicken cubes marinated in yoghurt spice and pickle sauce and grilled in tandoor

Vegetable Samosa....................... £3.75

Indian pastry stuffed with spiced vegetable filling, served with special sauces

Haggis Samosa....................... £3.95

Indian pastry filled with Scottish haggis, turnip and Indian spices, served with special sauces

Mix Platter....................... £5.95

Chicken tikka, seekh kebab, chicken pakora and veg pakora

Chilli Squid....................... £4.95

Squid marinated with chili flakes and corn flour, deep fried

Chilli Mushroom....................... £4.95

Cubes of fresh mushroom with peppers, onion and chilli sauce

Chicken Chilli....................... £5.95

Diced chicken fillet sautéd with peppers, onion and hot chilli sauce

Chilli Paneer....................... £5.25

Cubes of homemade Indian cheese sautéd with peppers, onion and sauce

Chana & Mushroom....................... £3.95

Served with deep fried chapati, sweet and sour

Chicken ....................... £4.95

Served with deep fried chapati, sweet and sour

King Prawn....................... £6.25

Served with deep fried chapati, sweet and sour

Chicken Korma....................... £8.50

Chicken breast cooked in cashew nuts, coconut and cream based sauce (mild)

Chicken Pasanda....................... £8.95

Cooked in cream and almond based sauce with a touch of Tia Maria (mild)

Chicken Kashmiri Korma....................... £8.95

Cooked in cream and almond based sauce with a touch off mixed fruit (mild)

Chicken Tikka Chasni....................... £8.95

British style chasni sauces with cream (mild)

Chicken Pathia....................... £8.50

Chicken breast cooked with a sweet and sour sauce base (mild)

Chicken Tikka Masala....................... £8.95

Chicken tikka cooked with Indian spiced yogurt sauce and butter spiced masala (mild)

Butter Chicken....................... £8.95

Cooked in a rich, creamy, cashew nut and tomato based sauce with a touch of fenugreek leaf (medium)

Chicken Saag....................... £8.75

Chicken cooked in a tomato and onion based sauce with spinach. Served with a touch of cream and butter (medium)

Chicken Karahi....................... £8.95

Chicken tikka cooked in karahi sauce with peppers, onion and a touch of cream (medium)

Chicken Jaipuri....................... £8.95

Chicken tikka cooked in a tomato based sauce with mushrooms, peppers and onion (medium)

Chicken Jalfrezi....................... £8.95

Chicken tikka cooked in an onion and tomato based sauce, stirfried with onion, peppers and red chilli (hot)

Chicken Balti ....................... £8.95

Chicken cooked in a ginger based Balti sauce with peppers and onion cubes (hot)

Chicken Ceylon....................... £8.50

Spicy chicken curry cooked with coconut, lemon, curry leaf and spices (hot)

North Indian Chilli Garlic Chicken....................... £8.95

Chicken cooked in hot and spicy homemade chilli and garlic sauce (hot)

Garlic Chilli Chicken....................... £8.95

Chicken cooked in hot and sour homemade garlic and chilli sauce with mixed peppers and onion, thick gravy (hot)

Chicken Tikka....................... £10.50

Chicken breast marinated in tandoori yogurt sauce, grilled in tandoor

Chicken Tikka Shashlik....................... £11.50

Chicken breast marinated in yogurt sauce, grilled in tandoor with peppers, onion and mushrooms

Paneer Tikka....................... £10.95

Homemade cheese marinated in spiced yogurt sauce, cooked in tandoor

Paneer Shashlik ....................... £11.95

Homemade cheese marinated in spiced yogurt sauce, cooked in tandoor

Tandoori Chicken....................... £10.95

Chicken on the bone marinated in tandoori yogurt sauce, grilled in tandoor

Tandoori Mushrooms....................... £10.95

Mushrooms cooked with cottage cheese, herbs and spices

Vegetable Bhuna....................... £7.95

A rich flavour, some condensed sauces with ginger, garlic and tomato (medium)

Vegetable Dopiaza....................... £7.95

A medium spiced sauce cooked with diced fried onion (medium)

Vegetable Rogan Josh....................... £7.95

A popular Indian Kashmiri dish, cooked in a rich onion heavy blend with tomato and a host of spices, an immensely popular dish

Vegetable Madras....................... £7.95

Most popular dish of South Indian origin, cooked with strong spices and sour sauce

Vegetable Vindaloo....................... £7.95

Double chilli hot curry, fairly hot with touch of lime (hot)

Vegetable Phall....................... £7.95

Triple chilli competition, not for the faint-hearted (very hot)

Vegetable Dansak....................... £7.95

Cooked in hot sweet-sour sauce with lentils (hot)

Chicken Bhuna....................... £8.50

A rich flavour, some condensed sauces with ginger, garlic and tomato (medium)

Chicken Dopiaza....................... £8.50

A medium spiced sauce cooked with diced fried onion (medium)

Chicken Rogan Josh....................... £8.50

A popular Indian Kashmiri dish, cooked in a rich onion heavy blend with tomato and a host of spices, an immensely popular dish

Chicken Madras....................... £8.50

Most popular dish of South Indian origin, cooked with strong spices and sour sauce

Chicken Vindaloo....................... £8.50

Double chilli hot curry, fairly hot with touch of lime (hot)

Chicken Phall....................... £8.50

Triple chilli competition, not for the faint-hearted (very hot)

Chicken Dansak....................... £8.50

Cooked in hot sweet-sour sauce with lentils (hot)

Chicken Tikka Bhuna....................... £8.95

A rich flavour, some condensed sauces with ginger, garlic and tomato (medium)

Chicken Tikka Dopiaza....................... £8.95

A medium spiced sauce cooked with diced fried onion (medium)

Chicken Tikka Rogan Josh....................... £8.95

A popular Indian Kashmiri dish, cooked in a rich onion heavy blend with tomato and a host of spices, an immensely popular dish

Chicken Tikka Madras....................... £8.95

Most popular dish of South Indian origin, cooked with strong spices and sour sauce

Chicken Tikka Vindaloo....................... £8.95

Double chilli hot curry, fairly hot with touch of lime (hot)

Chicken Tikka Phall....................... £8.95

Triple chilli competition, not for the faint-hearted (very hot)

Chicken Tikka Dansak....................... £8.95

Cooked in hot sweet-sour sauce with lentils (hot)

Lamb Bhuna....................... £9.50

A rich flavour, some condensed sauces with ginger, garlic and tomato (medium)

Lamb Dopiaza....................... £9.50

A medium spiced sauce cooked with diced fried onion (medium)

Lamb Rogan Josh....................... £9.50

A popular Indian Kashmiri dish, cooked in a rich onion heavy blend with tomato and a host of spices, an immensely popular dish

Lamb Madras....................... £9.50

Most popular dish of South Indian origin, cooked with strong spices and sour sauce

Lamb Vindaloo....................... £9.50

Double chilli hot curry, fairly hot with touch of lime (hot)

Lamb Phall....................... £9.50

Triple chilli competition, not for the faint-hearted (very hot)

Lamb Dansak....................... £9.50

Cooked in hot sweet-sour sauce with lentils (hot)

King Prawn Bhuna....................... £11.95

A rich flavour, some condensed sauces with ginger, garlic and tomato (medium)

King Prawn Dopiaza....................... £11.95

A medium spiced sauce cooked with diced fried onion (medium)

King Prawn Rogan Josh....................... £11.95

A popular Indian Kashmiri dish, cooked in a rich onion heavy blend with tomato and a host of spices, an immensely popular dish

King Prawn Madras....................... £11.95

Most popular dish of South Indian origin, cooked with strong spices and sour sauce

King Prawn Vindaloo....................... £11.95

Double chilli hot curry, fairly hot with touch of lime (hot)

King Prawn Phall....................... £11.95

Triple chilli competition, not for the faint-hearted (very hot)

King Prawn Dansak....................... £11.95

Cooked in hot sweet-sour sauce with lentils (hot)

Lamb Pasanda....................... £9.95

Cooked in cream and almond based sauce with a touch of Tia Maria (mild)

Lamb Karahi....................... £9.75

Lamb cooked in Karahi sauce along with peppers and onion with a touch of cream (medium)

Lamb Karahi Saag....................... £9.95

Lamb cooked in a tomato and onion based sauce with spinach, a touch of cream and butter (medium)

Lamb Balti....................... £9.75

Lamb cooked in a ginger based Balti sauce with peppers and onion cubes (hot)

Lamb Jalfrezi....................... £9.75

Lamb cooked in an onion and tomato based sauce, stir-fried with onion, peppers and red chilli (hot)

Punjabi Methi Gosht....................... £9.75

Lamb cooked with aromatic fenugreek leaves and spices (hot)

North Indian Chilli Garlic Lamb....................... £9.95

Lamb cooked in a hot and spicy homemade chilli and garlic sauce (hot)

Rara Gosht....................... £9.75

Diced lamb and lamb mince cooked in a tomato and onion base (medium)

Lamb Garam Masala....................... £9.75

Lamb cooked with Indian spices and garam masala

Paneer Karahi....................... £7.75

Cooked in Karahi sauce along with peppers and onion with a touch of cream

Paneer Butter Masala....................... £8.25

Homemade cheese cooked in a rich, creamy, cashew nut and butter based sauce

Dal Makhani....................... £7.95

Black lentils and kidney beans cooked with spices, butter and cream

Dal Tadka....................... £7.25

Yellow lentils tempered with ghee, red chilli, onion, garlic and fresh coriander

Mixed Vegetables....................... £7.75

Seasonal mixed vegetables cooked in our chef’s style

Saag Paneer....................... £7.95

Homemade cheese cooked with spinach and spices

Bombay Aloo....................... £7.25

Homemade style tomato based potato

Aloo Gobi....................... £7.25

Homemade style tomato base with potato and cauliflower

Chana Masala....................... £7.25

Indian style spiced masala with butter and a touch of cream

Bhindi Masala....................... £7.95

Indian dice cut Okora cooked with onion and tomato

King Prawn Karahi....................... £11.25

King prawn cooked in Karahi sauce along with peppers, onion and a touch of cream (medium)

Chilli Garlic King Prawn....................... £11.25

King prawn cooked in hot and spicy homemade chilli and garlic sauce (hot)

Goan Fish Curry....................... £9.45

Fish cooked with a whole red chilli, mustard seeds, curry leaf, coconut and gravy (medium)

Dine Special Seafood Karahi....................... £11.45

Cooked with king prawn, squid, tilapia & salmon with a pepper and onion base (medium)

Vegetable Biryani....................... £8.95

Served with curry sauce, salad and raita

Chicken Biryani....................... £9.75

Served with curry sauce, salad and raita

Lamb Biryani....................... £10.75

Served with curry sauce, salad and raita

King Prawn Biryani....................... £11.95

Served with curry sauce, salad and raita

Mixed Biryani....................... £11.95

Served with curry sauce, salad and raita

Chef Special Sizzler....................... £11.95

Chef’s special cooked with slow flame with peppers, onion and mushrooms mixed with lamb, chicken tikka, chicken breast and king prawn pepper base (medium)

Lamb Daroo Brandi....................... £10.95

Lamb cooked ginger and garlic base with peppers and onion, served with flame fire (medium)

Highland Chicken Masala....................... £10.45

Chicken tikka cooked with peppers, onion and tomato sauce with a touch of whisky (medium)

Lamb Royal Masala....................... £10.95

Lamb cooked in masala sauce, brandy and fresh herbs (medium)

Madhosh ....................... £10.45

Tandoori chicken tikka or tender lamb pieces gently marinated with Indian spices, cooked with mixed peppers and onion, pan fried with a touch of brandy (hot)

Burgundy Red Fort....................... £9.95

Chicken tikka or tender lamb in a rare blend of rich port slow cooked ginger, garlic and bell pepper with a hint of cream

Plain Naan....................... £2.50

Chilli Naan....................... £2.95

Peshwari Naan....................... £3.25

Keema Naan....................... £3.25

Chapati ....................... £1.50

Tandoori Roti....................... £1.50

Paratha ....................... £2.50

Stuffed Paratha....................... £3.50

Pilau Rice....................... £2.50

Boiled Rice....................... £2.25

Mushroom Rice....................... £3.25

Vegetable Rice....................... £3.25

Coconut Rice ....................... £3.50

Egg Fried Rice....................... £3.50

Jeera Rice....................... £3.25

Pilau Rice with Peas....................... £3.50

The Dine Special Rice....................... £3.95

Green Salad....................... £2.50

Raita ....................... £2.50

Chips ....................... £2.50

Poppadoms ....................... £0.80

CHICKEN TIKKA BHUNA....................... £9.95

A Rich flavoursome condensed sauce with ginger, garlic and tomato.

CHICKEN BHUNA (GF)medium....................... £8.95

A Rich flavoursome condensed sauce with ginger, garlic and tomato.

MANGO KULFI....................... £2.50

INDIAN MANGO KULFI

TARTA FANTASTICA....................... £3.75

STRAWBERY CHEESECAKE ICE CREAM....................... £3.50

FERRERO ROCHER....................... £3.95

PUNKY PENGUIN FOR CHILDREN....................... £2.95

GULAB JAMOON WITH ICE CREAM....................... £3.95

GULAB JAMOON (HOT)....................... £2.95

Limoncello....................... £3.75

Fresh lemon ice cream with swirls of lemon liquer sauce

Vanilla Ice Cream....................... £2.95

Mixed Ice Cream....................... £2.95

large botle juice(coke,dietcoke,lemonade,irnbru, fanta) 1.5 ltr....................... £2.50

NORMAL COFFEE....................... £1.95

CAPPUCCINO....................... £2.25

ESPRESSO....................... £1.50

LATTE....................... £2.25

IRISH COFFEE....................... £4.50

CALYPSO COFFEE....................... £4.50

FRENCH COFFEE....................... £4.50

Coke....................... £1.95

Soft Drink Cans....................... £1.95

Coca-Cola is the most popular and biggest-selling soft drink in history, as well as one of the most recognizable brands in the world.

Budwiser/peroni/miller/corona....................... £2.95

Kopparberg Cider/ magners Cider....................... £3.95

Blue WKD / Smirnoff Ice....................... £2.95

Cobra pint....................... £3.95

Smirnoff Ice....................... £2.95

Diet Coke....................... £1.95

Irn Bru / Diet Irn Bru....................... £1.95

Fanta Orange....................... £1.95

Sprite....................... £1.95

Ginger Beer....................... £1.95

Red Bul....................... £2.50

Fresh Juice....................... £1.95

Orange / Cranberry / Apple

Lime Cordial Orange or Blackcurrant....................... £1.50

Soda Water Lime or Blackcurrant....................... £1.95

Fresh Orange Lemonade....................... £1.95

Lemonade lime or blackcurrant....................... £1.95

J20 Apple / Mango / Orange / Passionfruiit....................... £2.25

Still or Sparkling Water Large....................... £3.00

Still or Sparkling Water Small....................... £1.95

Appletise....................... £2.25

Fruit Shoots....................... £1.25

Strawberry Daiquiri....................... £5.95

French Martini....................... £5.95

Cosmopolitan....................... £5.95

Sex on the Beach....................... £5.95

Midori Madness....................... £5.95

Woo Woo....................... £5.95

Appletini....................... £5.95

Long Vodka....................... £3.95

Jagerbomb....................... £3.95

Fruit Punch....................... £3.95

Summer Surprise....................... £3.95

Smirnoff Vodka....................... £2.50

Grey Goose Vodka....................... £2.50

Bacardi Rum....................... £2.50

Gordons Gin....................... £2.50

Bombay Saphire Gin....................... £2.95

Jack Daniels....................... £2.75

Morgan Spiced....................... £2.50

Morgan Dark Rum....................... £2.50

Famous Grouse....................... £2.50

White Mackay....................... £2.50

Southern Comfort....................... £2.50

Peach Schnapps....................... £2.50

Tia Maria....................... £2.50

Midori....................... £2.50

Malibu....................... £2.50

Chivas Regal....................... £3.50

Martel Brandy....................... £3.50

Remi Martin Cognac....................... £3.95

Courvisier Cognac....................... £3.95

Amaretto....................... £2.95

Drambuie....................... £2.95

Bailleys....................... £2.95

Glayva....................... £2.95

Port....................... £2.75

Dry Martini....................... £2.50

Coke / Diet Coke / Lemonade / Soda Water / Irn Bru....................... £0.50

Orange / Cranberry / Tonic Water / Ginger Ale....................... £0.95

Glenfiddich....................... £3.50

Glemmorangrie....................... £3.50

Highland Park....................... £3.50

Marcallan....................... £3.50

Sourz Apple or Cherry....................... £2.50

Aftershock....................... £2.50

Goldschlager....................... £2.50

Sambuca....................... £2.50

Tequilla....................... £2.50

Yagermeister....................... £2.75

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